Easy Oriental Soy Sauce fried rice. #combisteam Steam rice (rice:water = 1:1) for 30 minutes.
Pan fry rice on induction cooktop with garlic, asparagus, scrambled eggs and soy sauce. That’s it! Top off with crispy pan fried anchovies (from Asian grocers).. To complete the Oriental theme, serve in small bowls with chopsticks and green tea 😉
…and watch Bruce Lee and his (🎼everybody was..🎼) Kung Fu fighting ..
