Easy Combi Mac n Cheese

Quick & Easy, every kid’s favourite.

Ingredients

Macaroni

Water or Broth (veggie/chicken)

Pinch of salt

________

1/2 cup Shredded Mozzarella

2 tbsp Parmesan

1 tbsp butter

1/8 cup milk (optional – for extra creamy texture)

Optional Ham or Bacon bits (cut up bacon and crisp using frying pan/microwave 1 min (wrapped in paper towel) or Hot air steam 5 mins)

Optional peas

Method

  1. Fill casserole dish with enough macaroni
  2. Add liquid – enough to cover macaroni
  3. Add salt
  4. Steam 100c for 20 mins
  5. Remove casserole dish, add cheeses, milk and peas.
  6. Return dish into combisteamer for another 5 mins (to melt cheeses)
  7. Mix in bacon bits and top with some Parmesan. Done!

 

share this recipe:
Facebook
WhatsApp
Twitter

Still hungry? Here’s more